iceCool 2018-05-16T10:11:40-07:00


Cool chilling for hot pastries

Delicious taste and self-sufficiency with iceCool refrigeration systems

Boost the most important aspect of your baked goods – their freshness. The natural refrigerants in each individual iceCool concept keeps those pesky ice crystals away from your dough. Your quality ingredients therefore have a longer life and give off that alluring scent while baking that seduces your customers every day.