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The multi-deck is part and parcel of every bakery. Our classic model is a versatile oven that sets high baking standards through its numerous special features. |
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MIWE CONDO |
MIWE CONDO - Up to six baking chambers in two widths and heights that can be combined any way you like, and new dual baking chambers with true top and bottom heating let you put together the configuration you want |
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MIWE IDEAL
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MIWE IDEAL - First among multi-decks, this versatile oven features an even, gentle flow of heat through all the baking chambers. The duel circuit model offers the additional feature of being able to heat two or three chambers in the upper or lower level at different temperatures. The MIWE ideal can be equipped with up to 3 cantilevered drawer racks. |
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MIWE ELECTRO
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MIWE ELECTRO - This electrically heated oven allows you to vary the temperature, baking times and steam in each individual chamber. |
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MIWE thermo-express
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MIWE thermo-express - Combines the superb construction of a multi-deck with thermal oil technology for gentle heat. The multi-circuit model is ideal for individual baking chamber groups with varying baking parameters. The thermo-express can be equipped with up to 5 cantilevered drawer racks or wagons.. |
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MIWE thermo-rollomat
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MIWE thermo rollomat front-loading and unloading ovens as well as batch baking installations. Our range includes everything from the single oven to an entire battery of ovens. Our thermal-oil-heated models not only vary in the number and size of the individual baking chamber but also in the dimensions of the installation. |
MULTI-DECK OVENS
