Comas Cakematic Automatic Layer Cake Line

The Cakematic line finally responds in full to the requirements of all the bakeries that produce several kinds of fresh or frozen layer cakes on daily basis.
This new line of modular machines has been designed for industrial use and to offer complete flexibility with the highest degree of automation.
With the innovative turntable, automated and patented, on the Cakematic line it is indeed possible to use a single cream depositor and a single syrup depositor to fill every cake layer by achieving great advantages:
- cut down in costs
- cut down in personnel
- reduction in overall dimensions
- reduction in change-over times
- reduction in cleaning times.

The Cakematic line allows to produce cakes with 2, 3, 4 or more layers of a diameter ranging between 140 and 280 mm.
The output rate can vary between 300 and 550 cakes/hr. according to the number of layers.
The fully electronic control system of the line allows to store the working data of every single product for quick re-using.